Ingredients: sugar syrup, lemon juice, natural elderflower flavouring and other natural flavourings; vegan
Nutritional value per 100ml: Energy: 1421kJ/340Kcal; Carbohydrates: 80,0g; Salt; Proteins; Fat: no significant amount
You can use it for sparkling elderflower wine, for lemonade or for baking. Amazing in Collins or spritzer drinks especially during summer times!
For producing this Giffard Elderflower syrup, the master of mazeration took only french, regional elderflowers.
Art nr: 658