Ingredients: sugar syrup, apricot aroma, apricot juice, acidifying agent: citric acid (E330), colouring agent: sunset yellow FCF (E110); apricot juice: 19% minimum; vegan
Nutritional value per 100ml: Energy: 1333kJ/319Kcal; Carbohydrates: 79,0g; Salt; Proteins; Fat: no significant amount
Apricots are yellow or orange and have a yellow coloured flesh. This encloses a tough brown core. The stone fruit tastes velvety, mild sweet and slightly acid. Enjoy Giffard Apricot syrup and its fine velvety taste in several fruity cocktails or in a Martini.
Art nr: 703